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Home > Vegetarianism > Vegan Recipes > Tart Lemon GuacamoleServed with crisp tortilla chips, this appetizer turns any gathering into a party. 3 ripe avocados 1 small onion, minced 2 small tomatoes, chopped Juice of small lemon 1/2 clove garlic, minced 1/4 tsp. salt or to taste 1/2 tsp. pepper or to taste 1/2 - 1/4 tsp. chilli powder 1/2 - 1/4 tsp. ground cumin Gently peel and core the avocados, then mash. Add the onion, tomatoes, lemon juice, and spices and stir gently. Cover tightly with plastic wrap (push the wrap down onto the mixture so its surface does nor brown). Refrigerate 1 hour before serving. Makes 6 to 8 servings  |
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