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Home > Vegetarianism > Vegetarian Recipes > "Cheezy" Creamy Tofu SaladA delicious salad that’s also a great sandwich spread, this salad is destined to become a family favourite. 3/4 lb. soft tofu 3/4 lb. firm tofu 1/2 medium onion, chopped fine 2 medium carrots, finely chopped 1/3 cup nutritional yeast 2 tsp. soya sauce or tamari 1 1/2 tsp. garlic powder 1 1/2 tsp. salt Dash of pepper 2 Tbsp. vegetable oil Dash of paprika Red leaf lettuce Tomato slices Mash the tofu with a fork. Add the onion, carrots, yeast, soya sauce, garlic powder, salt and pepper, then stir in the oil. Sprinkle with paprika. Serve on a bed of red leaf lettuce, surrounded by sliced tomatoes or other garnishes. Makes 6 servings  |
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